Lakshmi Canteen
Rediscovering the Konkani tradition of food!
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Sunday, September 13, 2015
Vegetarian Arepas
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Arepa is a very popular flatbread made using maize. It is commonly eaten in Colombia and Venezuela. Arepas are crispy on the outside and so...
1 comment:
Friday, August 21, 2015
Ambade God Nonche (Hog Plum Sweet Pickle)
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Ambade God Nonche is a recent try in my kitchen. The hog plums are cooked in water and then a spicy freshly ground masala is added. To bal...
Monday, August 17, 2015
Cardamom Flavored Meringue Cookies
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Meringue Cookies are one of the simplest cookies. They just require three basic ingredients - egg whites, sugar and a flavoring agent. I a...
Wednesday, June 17, 2015
Ambade Bharth (Coconut Based Hog Plum Dish)
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Ambade Bharth is a 'no- cook' coconut based dish. It is a traditional Konkani dish and unfortunately (I guess) this is in the lis...
2 comments:
Tuesday, June 16, 2015
Vegetarian Nachos
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Nachos is one of my favorite appetizer. But we have stopped ordering whenever we go to a restaurant because they overload with cheese. So ...
3 comments:
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