Balehannu Seekarane is a very simple dish. I got the recipe from my MIL. She made this for me during my recent visit to India. As mentioned in one of my earlier posts, I don't enjoy eating bananas. So she made this and I liked it instantly. It also reminded me of the 'Prasad' I had as a kid, of Ganesh temple in Bangalore.
This can also be served as a 'after school snack' for kids.
Ingredients:
Procedure:
Peel the banana and chop it into bite size pieces. Then put it in a bowl and add rest of the ingredients.
Mix it gently. Balehannu Seekarane is ready!!
Serve it immediately. Above measurement serves 1-2 people.
This can also be served as a 'after school snack' for kids.
Ingredients:
- Ripe Banana, big sized - 2
- Sugar- To taste
- Ghee (clarified butter)- 1/2 tsp
- Honey- To taste
- Grated Coconut (fresh/frozen) - 2 Tbsp
Procedure:
Peel the banana and chop it into bite size pieces. Then put it in a bowl and add rest of the ingredients.
Mix it gently. Balehannu Seekarane is ready!!
Serve it immediately. Above measurement serves 1-2 people.
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