Ambe Upkari is a sweet - spicy curry which is made during summer months. Sugar baby mango variety is used to make the curry. The mangoes are small, sweet and fibrous. But I have used a bigger variety (Tommy). The curry turns out very tasty . Do give it a try. Please leave me a comment if you enjoyed watching or have any questions.
Video recipe is here. Please subscribe to my channel for regular updates.
Ingredients:
Ripe Mangoes (fibrous)- 4 (1.3 kg)
Jaggery - 1/2 cup
Green chilli - 2
Maida- 2 Tbsp
Water - 3 cups
Salt - 1/2 tsp
Seasoning:
Oil - 1 Tbsp
Mustard seeds - 1 tsp
Urad dal - 2 tsp
Dry red chilli - 1
Curry leaves - 5-6
Written recipe : http://www.lakshmicanteen.com/2011/06/ambe-upkari-mango-curry.html
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